Fish & Wine · BydgoszczSmoked eel
Hot-smoked eel. Price per 100 g.
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- fish
Fish deli in Bydgoszcz
Smoked fish, herring in jars, fish in marinade, pâtés and tartares. We make them ourselves at Port Jatki, ul. Jatki 6, and sell them to take away.
To take away
Smoked fish and fish preserves to take away
Port Jatki's fish deli means smoked fish and fish preserves in jars that we make ourselves at the restaurant at ul. Jatki 6 in Bydgoszcz. We buy the fish just as we do for the kitchen: trout from the Tuchola Forest, perch from nearby lakes, and zander.
We have smoked fish: smoked eel, smoked trout, smoked catfish and smoked sturgeon, wrapped in paper with our logo. In jars there's herring four ways (in oil with onion, in cream with apple, fried in vinegar marinade, and Bydgoszcz-style), fish in marinade, smoked mackerel pâté and tartares.
Smoked fish
Smoked trout
Whole smoked Tuchola Forest trout. Approx. 300 g each.
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- fish
Smoked catfish
Hot-smoked catfish. Price per 100 g.
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- fish
Smoked sturgeon
Hot-smoked sturgeon. Price per 100 g.
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- fish
Herring in jars
Local productBydgoszcz-style herring
Bydgoszcz-style herring from our kitchen. 300 g jar.
- Allergens
- fish, mustard, sulphites
Local productHerring in cream with apple
Herring in cream with apple. 300 g jar.
- Allergens
- fish, milk
Local productHerring in oil with onion
Herring in oil with onion. 300 g jar.
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- fish
Local productFried herring in vinegar marinade
Fried herring in vinegar marinade. 300 g jar.
- Allergens
- fish, gluten, mustard
Fish in marinade
Local productPerch meatballs in vinegar marinade
Meatballs made from perch from nearby lakes, in vinegar marinade. 300 g jar.
- Allergens
- fish, gluten, eggs
Local productForest-style trout in marinade
Trout from the Tuchola Forest in marinade, our take on the local forest style. 300 g jar.
- Allergens
- fish, mustard
Local productKuyavian-style fish in marinade
Zander in Kuyavian-style marinade. 300 g jar.
- Allergens
- fish, mustard
Pâtés and tartares
Local productSmoked mackerel pâté
Smoked mackerel pâté for spreading on bread. 200 g jar.
- Allergens
- fish, eggs, mustard, milk
Local productTartares in jars
Catfish tartare, salmon tartare and trout tartare. 100 g jars.
- Allergens
- fish, mustard
Where to buy smoked fish and fish preserves in Bydgoszcz
On site, at Port Jatki restaurant, ul. Jatki 6, in the Old Town of Bydgoszcz. The jars sit on a glass-fronted shelf in the dining room; smoked fish is wrapped to take away at the bar.
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