Fish & Wine · BydgoszczIn the background: Jatki street, early 20th century. Source: Port Jatki
Fish restaurant in Bydgoszcz
Bydgoszcz's fish tradition.
Local fish. Local wine.
A fish restaurant at ul. Jatki 6, in the Old Town of Bydgoszcz, a stone's throw from Rybi Rynek (the Fish Market) and the Brda. Fish from local farms and distant waters, Polish wine from nearby and our own fish preserves to take away. For a quick lunch or a long evening over a glass.
- FishTrout from the Tuchola Forest, perch from nearby lakes, zander
- WineThree wineries from the region and trusted bottles from around the world
- PlaceA covered passage in the Old Town
Local dish
The room under the boat, interior visualisation
Local dishFrom our watersBydgoszcz-style zander in crayfish sauce
Local dishFrom our watersWhole fried Tuchola Forest trout
Local dishFrom our watersBaked Tuchola Forest trout
Local dishFrom our watersWhole fried perch from nearby lakes
StartersSalmon gravlax
Local dishStartersCatfish tartare
StartersFish soup
StartersHerring three ways
From distant watersTuna steak
From distant watersOven-roasted salmon
From distant watersBattered codWe want Bydgoszcz to eat more fish. Especially local fish.
We believe fish is good, tasty and healthy, and worth eating more often than on special occasions. That's why we go for fish from small local farms: a short journey, clean water, freshness.
In the background: selling fish from barrels. Source: Port Jatki
Port Jatki
Fish restaurant in the Old Town of Bydgoszcz
Looking for a restaurant in Bydgoszcz where fish comes first? Port Jatki is a fish restaurant at ul. Jatki 6, in a covered passage in the Old Town. We serve fish from local farms and sea fish, fried whole, baked and in starters. Plus Polish wine from the region and fish preserves to take away.
Menu: freshwater and sea fish
Bydgoszcz-style zander in crayfish sauce, Tuchola Forest trout, perch from nearby lakes, tuna, salmon and battered cod.
See the menu →
Deli: smoked fish and preserves
Smoked eel, trout, catfish and sturgeon. Herring in oil, in cream and in vinegar marinade, fish in marinade, mackerel pâté and tartares in jars.
See the deli →
Michał, Tomek and Hubert
Who we are and where we get our fish, wine and beer.
Meet us →
History of Jatki street
Stalls, wicker, Kaskada, Rybi Rynek, granaries and crayfish from the Brda.
Read the history →FAQ
Questions and answers
Short answers to what you ask us most.
Where can you eat good fish in Bydgoszcz?
At Port Jatki, ul. Jatki 6 in the Old Town, a stone's throw from Rybi Rynek (the Fish Market) and the Brda. We serve fish from local farms: trout from the Tuchola Forest, perch and zander. We also have sea fish: tuna, salmon and cod.
Is Port Jatki a fish and chip shop?
We fry fish whole, the way a good fish fry should: trout from the Tuchola Forest and perch from nearby lakes. Cod comes in beer batter. You eat at the table, with table service and a glass of Polish wine, because Port Jatki is a fish restaurant.
Where does your fish come from?
We source our freshwater fish from small local farms: trout from the Tuchola Forest, perch from nearby lakes, and zander. We also have sea fish: tuna, salmon and cod.
Can I buy smoked fish and fish preserves to take away?
Yes. We sell smoked fish: eel, trout, catfish and sturgeon. In jars we have herring in oil, in cream and in vinegar marinade, fish in marinade, smoked mackerel pâté and tartares. You can buy them on site, at the restaurant at ul. Jatki 6 in Bydgoszcz.
Do you have Polish wine?
Yes, from three wineries in the region: Winnica Pod Jabłonią, Winnica Braci Czart and Winnica Irena. Plus trusted wines from around the world.
How do I book a table?
Through the form on the Contact page. Monday to Friday we take bookings for any day. On Saturday and Sunday we book only 2 tables, and we take weekend bookings until Friday. The other tables at weekends are for walk-in guests. We confirm every booking by phone.
How do ordering and paying work?
We take your order at the table. You pay at the end, at the bar.
What are your opening hours?
Daily from 12:00 to 22:00, at ul. Jatki 6 in the Old Town of Bydgoszcz. Phone: +48 574 089 294.
Hours
Monday – Sunday: 12:00–22:00